You can’t beat fresh eats and Catering Concepts knows just how to make ‘em! As avid supporters of local farmers and Georgia Grown, we know great flavors start with excellent ingredients. You’ll find seasonal fruits and vegetables in our menu year-round! Georgia’s diverse climate and fertile soil make it a hospitable home for a variety…
As a catering company dedicated to using fresh ingredients and Georgia Grown produce, we love embracing the rich flavors of seasonal vegetables in our menus. The cooler months offer a bountiful selection of hearty, flavorful produce that not only delights the senses but also brings warmth to any gathering. From vibrant butternut squash to broccolini,…
Catering Concepts was founded by two passionate women who wanted to share great food with the world. Over the years, men such as our fantastic Executive Chef, Greg Volle, have been an integral part of making Catering Concepts the success that it is, but we have a soft spot in our hearts for women-owned businesses…
Nothing says “fresh eats” like using locally grown ingredients to serve up a divine twist on classic dishes! When the City of Stonecrest brought us on board as part of their Parks and Recreation Department’s Earth Day celebration, we knew we had an outstanding opportunity to commemorate Earth Day and to foster a deeper connection…